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Collagen Peptieds

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Collagen

Peptieds

Collagen melts due to heating, and collagen peptide is a product that is denatured by heating and produced to facilitate digestion and absorption by reducing molecular weight after gelatin enzymatically decomposes gelatin.
Due to these characteristics, it is a material that is widely in the spotlight in the food and beauty industry. Collagen can be resynthesized in the body, but hydroxyproline, the main constituent amino acid of collagen, is only contained in collagen and must be consumed.

Collagen

Type

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TYPE1 & TYPE2 & TYPE3

that we should pay attention to

Collagen is produced in many parts of the body, and 80 to 85 percent of the body's collagen is Type 1 collagen. Collagen continues to decline with age, with skin-related collagen Type 1 being the most commercialized.
Type 2 is widely used in joint health products, mainly related to cartilage, and Type 3, which acts as a combination and maintenance of connective tissue with Type 1, can help bone and joint cartilage health.

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